2 lb Bread Boule (round loaf) $7.50
Preorder only. Please order by noon the day before you want to pick up your fresh bread. For example, if you want a fresh loaf for Friday dinner, please order by Thursday at noon. Sorry no fresh bread pickup on Sundays.
Bread is baked the same day as pickup. Ready to eat or feel free to reheat and recrisp – just pop in the oven at 350 degrees for ten minutes.
Just give us a call 608-986-2807 and we will arrange a beautiful fresh loaf of bread for you!
The bread is baked by Lisa Buttonow under the auspices of the Kivirist vs. Department of Agriculture, Trade, and Consumer Protection with pickup at the Branding Iron Roadhouse Farm-to-Fork Eatery!